Ingredients
- 3 cups all-purpose flour
- 1 teaspoon salt
- 1 teaspoon sugar
- 2 tablespoons active dry yeast
- 1 cup warm water
- 2 tablespoons olive oil
Instructions
- In a large bowl, combine the flour, salt, sugar, and yeast. Stir until everything is evenly mixed.
- Add the warm water and olive oil to the dry ingredients. Stir until everything is combined and a dough forms.
- Turn the dough out onto a lightly floured surface and knead for 5-7 minutes, or until the dough is smooth and elastic.
- Place the dough in a lightly greased bowl and cover with a damp cloth. Let the dough rise in a warm place for 1 hour, or until it has doubled in size.
- Punch down the dough and turn it out onto a lightly floured surface. Knead the dough for a few minutes, then shape it into a loaf.
- Place the loaf in a lightly greased 9x5 inch loaf pan. Cover with a damp cloth and let rise for 30 minutes, or until it has doubled in size.
- Preheat the oven to 375°F. Bake the loaf for 30-35 minutes, or until it is golden brown and sounds hollow when tapped.
- Remove the loaf from the oven and let cool before slicing.
Tips for Making the Perfect Loaf
- Make sure the water is warm, not hot. If the water is too hot, it will kill the yeast and the bread won't rise.
- Knead the dough for the full 5-7 minutes to ensure that the gluten is properly developed.
- Let the dough rise in a warm place, such as near a radiator or in an oven that has been preheated and then turned off.
- Be sure to let the loaf cool completely before slicing. This will help ensure that the bread stays moist and doesn't crumble.
Conclusion
Captain D'S bread recipe is a classic recipe that has been passed down through generations. This recipe is easy to make and produces a delicious, fluffy loaf of bread. With a few simple tips and tricks, you can make the perfect loaf of bread every time. So, why not give this recipe a try and see what you can create?Captain D'S Bread Recipe is the tittle of these Youtube videos.
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